Some wines whisper. Others refresh like a spring breeze through orchard trees. Orkoli’s Krakhuna 2023 belongs to the second category—a white dry Georgian wine that’s not here to shout or lecture. It’s here to brighten your plate, clear your thoughts, and quietly win your heart.
Produced in the village of II Sviri in the Imereti region, this 100% Krakhuna is made using the European winemaking method—no qvevri, no extended skin contact, no distractions. Just clean fermentation, temperature control, and a commitment to expressing the grape’s crisp character in the clearest voice possible.
What you get is light, pale straw elegance with an honest fruit profile. There’s no oak, no noise—just stone fruit, citrus, and tropical hints balanced by lively acidity. And while Krakhuna is an ancient variety, this wine feels modern and versatile.
Whether you’re sipping on a sunny terrace or pairing with dinner, Krakhuna 2023 offers an experience that’s easy to enjoy but never dull.
Tasting Profile
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Colour: Pale straw, clear and bright
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Aromas: Ripe peach, dried apricot, white flowers, light citrus
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Palate: Clean and crisp, with medium acidity and soft structure
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Finish: Fresh, fruity, and subtly mineral
Food Pairing Suggestions
This is a go-to wine for warm-weather meals and light dishes. Perfect with:
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Fresh goat or sheep cheeses
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Grilled fish or seafood pasta
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Roast chicken or turkey with herbs
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Salads with citrus dressing or avocado
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Georgian-style khachapuri or light mezze plates
Serve chilled at 10–12°C to appreciate its brightness and nuance.
⚙️ Technical Information
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Producer: Orkoli Winery
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Region: II Sviri, Imereti, Georgia
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Grapes: 100% Krakhuna
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Vinification: European method, no skin contact, no qvevri
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Style: White dry wine
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Vintage: 2023
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Alcohol: 12%
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Storage: Shipped from within the European Union for fast and sustainable delivery
If you’re curious about Georgian white wines beyond amber and qvevri, this bottle is your perfect introduction. It brings the elegance of old vines and the precision of modern vinification together, offering a crisp, food-friendly experience ideal for both wine professionals and adventurous drinkers.